Banana, Bakery Emulsion 4 oz.

Product Code: 0740-0800

LorAnn's Banana Emulsion will impart the luscious flavor of perfectly ripened bananas to all your baked goods and frostings.  Use it just like you would a banana baking extract - with better results!

Add to your banana bread and muffin recipes for a boost of flavor! The robust flavor won't bake-out when exposed to heat.

1 teaspoon baking extract = 1 teaspoon emulsion

4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles.

Water-based • Gluten-free • Kosher • Soluble in water 

Banana Bakery Emulsion
Average Rating: 5
Votes: 1
Reviews: 1
(Based on 1 vote(s))
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Code Size Price Quantity
0740-0800 4 ounce
  • $5.95
0740-1000 16 ounce
  • $18.00
Add to your favorite pancake or waffle batter for a quick hit of banana flavor.

Try our recipe for Super Moist Banana Snack Cake for a great anytime treat.  Or this recipe for Banana Split Cupcakes.

For more information on how much flavoring to use, please see our  Suggested Usage Table. 

Visit the Learn section of our website for FAQs, tips & more.

LorAnn's Bakery Emulsions are water-based alternatives to baking extracts.  They have all the flavor of an extract, without all the alcohol!
Use in place of an extract in all your recipes for robust flavor that won't bake-out when exposed to heat.
Average Rating:
(Based on 1 vote(s))
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Mrs P From United States
Love Banana Emulsion
June 17, 2017
The only way to improve my mom's banana bread recipe was to add this product! People rave about my banana bread, and my family can tell the difference when I don't use the Emulsion.
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