Robert's Red Velvet Cookies
Press and move to zoom.
Mouse over image to zoom.
Click to enlarge

Robert's Red Velvet Cookies

Product Code: R0424

TikTok baking star, Robert Lucas of @SweetImpact loves using our Red Velvet Bakery Emulsion to bring bold color and irresistible flavor to his red velvet cookies. 

Print Recipe PDF

Ingredients

2 sticks unsalted butter
10 ounces granulated sugar
1 large egg
1 cup white chocolate chips
2 teasppons LorAnn Oils Red Velvet Bakery Emulsion
12.5 ounces all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon baking powder

Directions

  1. Preheat oven to 350°F.
  2. Beat butter on medium-low speed until creamy.
  3. Add sugar and mix until combined and creamy.
  4. Mix in LorAnn Oils Red Velvet Bakery Emulsion.
  5. Mix in whole egg.
  6. In a separate bowl, whisk together flour, baking soda, baking powder, and salt.
  7. Add dry ingredients and mix until combined.
  8. Add white chocolate chips and mix until combined.
  9. Roll cookie dough into uniform balls.
  10. Bake for 12 minutes. Cool for 3 minutes on baking sheet then transfer to a wire rack to cool completely. Store in an airtight container. 

@thesweetimpact

Red Velvet Cookies! ##sweetimpact ##homemade ##cookies ##fyp ##foryoupage ##thesweetimpact ##baking

? original sound - The Sweet Impact





(Based on 5 vote(s))
1 review(s) | Add your review!
Average Rating:
(Based on 5 vote(s))
We would love a review from you for this item!
Add your review!
Kandy From Nigeria
Cookies review
June 29, 2021
Yummy recipe,,,, is there a way to do it without using oil Redvelvet bakery emulsion, like using normal food dye?
0 of 0 people found this review helpful.
Was this review helpful to you? (0) (0)
You may also be interested in
Red Velvet, Bakery Emulsion 4 oz.
  • $6.50