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Walnut Bourbon Balls
Product Code: R0303
These no-bake treats come together quickly and are perfect for your holiday cookie exchange!
Print Recipe PDF
2 Tbsp cocoa
2 cups confectioners sugar (1 cup sifted, 1 cup un-sifted)
1 cup ground walnuts, or walnuts and coconut flakes
3 Tbsp corn syrup
¼ cup brewed coffee, cold or cooled to room temperature
½ tsp LorAnn Bourbon Super-Strength Flavor

By LorAnn Oils
Easy to make, no-bake recipe uses crushed vanilla wafers, cocoa, confectioner’s sugar, ground walnuts, corn syrup, brewed coffee, and LorAnn Oil’s Bourbon flavor.
Ingredients
Prep time:
Cook time:
Total time:
Yield: 2 Dozen
Print Recipe PDF
INGREDIENTS
2 ½ cups finely crushed vanilla wafers, about 5 dozen2 Tbsp cocoa
2 cups confectioners sugar (1 cup sifted, 1 cup un-sifted)
1 cup ground walnuts, or walnuts and coconut flakes
3 Tbsp corn syrup
¼ cup brewed coffee, cold or cooled to room temperature
½ tsp LorAnn Bourbon Super-Strength Flavor
DIRECTIONS
- Mix together crumbs, cocoa, sugar, and walnuts until well combined.
- Add corn syrup, coffee, and LorAnn Bourbon Flavor and mix well.
- Shape into one-inch balls.
- Roll the balls in powdered sugar.
- Store in covered container or serve.
Walnut Bourbon Balls

By LorAnn Oils
Easy to make, no-bake recipe uses crushed vanilla wafers, cocoa, confectioner’s sugar, ground walnuts, corn syrup, brewed coffee, and LorAnn Oil’s Bourbon flavor.
Ingredients
- 2 ½ cups finely crushed vanilla wafers, about 5 dozen
- 2 Tbsp cocoa
- 2 cups confectioners sugar (1 cup sifted, 1 cup un-sifted)
- 1 cup ground walnuts, or walnuts and coconut flakes
- 3 Tbsp corn syrup
- ¼ cup brewed coffee, cold or cooled to room temperature
- ½ tsp LorAnn Bourbon Super-Strength Flavor
Prep time:
Cook time:
Total time:
Yield: 2 Dozen
Average Rating: