RED VELVET BAKERY EMULSION
LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step!
Item Details
-
LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color.
Directions
To color and flavor your favorite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.
1 teaspoon baking extract = 1 teaspoon emulsion
4 oz. & 16 oz. sizes packaged in BPA free, recyclable PET plastic bottles.
Documents
| Name | Download | File type | |
|---|---|---|---|
|
|
0762 RED VELVET EMULSION NP.pdf | 257 KB | |
|
|
0762 RED VELVET EMULSION ALLERGEN.pdf | 599 KB | |
|
|
0762 Emulsions Usage Guide.pdf | 408 KB |
Reviews