Recipes Categories
Discover Recipes Featuring LorAnn Products
Gingerbread People with Cookie Butter Frosting
Our take on the most popular holiday cookie recipe! We flavor both the gingerbread cookie and buttercream frosting with LorAnn Cookie Butter Bakery Emulsion for warm, cinnamon spice, and clove...
Gingerbread People with Cookie Butter Frosting
Our take on the most popular holiday cookie recipe! We flavor both the gingerbread cookie and buttercream frosting with LorAnn Cookie Butter Bakery Emulsion for warm, cinnamon spice, and clove...
Gluten-Free Caramel Cupcakes
Renewal Mill's 1-1 Gluten-Free Baking Flour paired with LorAnn's Caramel Bakery Emulsion and NEW Pure Vanilla Powder combine beautifully to make the most scrumptious gluten-free Caramel Cupcakes! Read more about...
Gluten-Free Caramel Cupcakes
Renewal Mill's 1-1 Gluten-Free Baking Flour paired with LorAnn's Caramel Bakery Emulsion and NEW Pure Vanilla Powder combine beautifully to make the most scrumptious gluten-free Caramel Cupcakes! Read more about...
Gluten-Free Carrot Cake Bites
These gluten-free carrot cake bites are soft, fluffy, and perfectly spiced with LorAnn Cinnamon Spice Bakery Emulsion. Finished with a rich “No Cream Cheese” frosting — made with LorAnn Cream...
Gluten-Free Carrot Cake Bites
These gluten-free carrot cake bites are soft, fluffy, and perfectly spiced with LorAnn Cinnamon Spice Bakery Emulsion. Finished with a rich “No Cream Cheese” frosting — made with LorAnn Cream...
Chocolate Rum Cupcakes with Toasted Ginger Meri...
Moist, rum-flavored chocolate cake infused with coffee is topped with a cloud of ginger meringue — made with LorAnn Super-Strength Ginger Flavor — toasted to golden perfection and finished with...
Chocolate Rum Cupcakes with Toasted Ginger Meringue
Moist, rum-flavored chocolate cake infused with coffee is topped with a cloud of ginger meringue — made with LorAnn Super-Strength Ginger Flavor — toasted to golden perfection and finished with...
Pineapple Buttercream Cupcakes
Looking for a fresh alternative to the classic pineapple upside-down cake? These cupcakes are made with LorAnn Pineapple Bakery Emulsion in both the cake and buttercream frosting, then topped with...
Pineapple Buttercream Cupcakes
Looking for a fresh alternative to the classic pineapple upside-down cake? These cupcakes are made with LorAnn Pineapple Bakery Emulsion in both the cake and buttercream frosting, then topped with...
Mini Chocolate Raspberry Heart Cakes
Made with LorAnn Raspberry Bakery Emulsion, these Mini Chocolate Raspberry Heart Cakes are sweet, decadent, and packed with BIG flavor.
Mini Chocolate Raspberry Heart Cakes
Made with LorAnn Raspberry Bakery Emulsion, these Mini Chocolate Raspberry Heart Cakes are sweet, decadent, and packed with BIG flavor.
Strawberry Layer Cake with Citrus Crunch and Ap...
Delightfully sweet and beautifully vibrant, this cake is the perfect dessert to celebrate spring. Each layer and the frosting are infused with LorAnn Strawberry Bakery Emulsion, paired with a bright...
Strawberry Layer Cake with Citrus Crunch and Apricot Puree
Delightfully sweet and beautifully vibrant, this cake is the perfect dessert to celebrate spring. Each layer and the frosting are infused with LorAnn Strawberry Bakery Emulsion, paired with a bright...
Margarita Cupcakes
Enjoy a classic margarita in cupcake form! Perfect for Cinco de Mayo or any summer celebration, these boozy cupcakes are bursting with lime flavor using LorAnn Super-Strength Key Lime Flavor...
Margarita Cupcakes
Enjoy a classic margarita in cupcake form! Perfect for Cinco de Mayo or any summer celebration, these boozy cupcakes are bursting with lime flavor using LorAnn Super-Strength Key Lime Flavor...
Gum Paste
Decorate your cakes with gorgeous blooms, petals, and leaves. Just whip up a batch of gum paste — a versatile sugar dough made with LorAnn Tragacanth Gum that dries firm...
Cherry Cola Cupcakes
Capture the taste of a classic cherry cola in every bite with these true soda shop–inspired cupcakes. Moist cherry-almond cake made with LorAnn Almond and Cherry Bakery Emulsions pairs with...
Cherry Cola Cupcakes
Capture the taste of a classic cherry cola in every bite with these true soda shop–inspired cupcakes. Moist cherry-almond cake made with LorAnn Almond and Cherry Bakery Emulsions pairs with...
Bubble Cake
Add a pop of color to every celebration with this bright, bold, and fun-filled Bubble Cake. Bursting with bubble gum sweetness, it’s made using LorAnn Super-Strength Bubble Gum Flavor and...
Bubble Cake
Add a pop of color to every celebration with this bright, bold, and fun-filled Bubble Cake. Bursting with bubble gum sweetness, it’s made using LorAnn Super-Strength Bubble Gum Flavor and...
Chocolate Dacquoise with Amaretto Latte Butterc...
Between each layer of this Chocolate Dacquoise is a sweet, decadent amaretto latte buttercream infused with espresso powder and LorAnn Super-Strength Amaretto Flavor. Finished with sliced almonds and whole cherries,...
Chocolate Dacquoise with Amaretto Latte Buttercream
Between each layer of this Chocolate Dacquoise is a sweet, decadent amaretto latte buttercream infused with espresso powder and LorAnn Super-Strength Amaretto Flavor. Finished with sliced almonds and whole cherries,...
Strawberry Lemonade Cookies
Bring the flavors of a classic strawberry lemonade stand to your cookie jar. These soft lemon sugar cookies are flavored with LorAnn® Better Than Extracts™ Lemon Bakery Emulsion for bright,...
Strawberry Lemonade Cookies
Bring the flavors of a classic strawberry lemonade stand to your cookie jar. These soft lemon sugar cookies are flavored with LorAnn® Better Than Extracts™ Lemon Bakery Emulsion for bright,...
Cookie Butter Donuts
These light and fluffy spiced donuts have incredible taste thanks to LorAnn® Better Than Extracts™ Cookie Butter Bakery Emulsion! Top these donuts with a simple glaze and crushed cookies for...
Cookie Butter Donuts
These light and fluffy spiced donuts have incredible taste thanks to LorAnn® Better Than Extracts™ Cookie Butter Bakery Emulsion! Top these donuts with a simple glaze and crushed cookies for...
Mocha Almond Fudge Cake
This indulgent three-layer Mocha Almond Fudge Cake is loaded with rich chocolate, bold espresso, and nutty almond flavor in every bite. LorAnn Almond Bakery Emulsion is used in the cake,...
Mocha Almond Fudge Cake
This indulgent three-layer Mocha Almond Fudge Cake is loaded with rich chocolate, bold espresso, and nutty almond flavor in every bite. LorAnn Almond Bakery Emulsion is used in the cake,...
Hummingbird Bundt Cake
This Hummingbird Bundt Cake gets a tropical twist with LorAnn Banana Bakery Emulsion and Pineapple Bakery Emulsion. Blending ripe banana, juicy pineapple, and warm spice, it bakes up moist, fragrant,...
Hummingbird Bundt Cake
This Hummingbird Bundt Cake gets a tropical twist with LorAnn Banana Bakery Emulsion and Pineapple Bakery Emulsion. Blending ripe banana, juicy pineapple, and warm spice, it bakes up moist, fragrant,...