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LEMON BAKERY EMULSION

LEMON BAKERY EMULSION

Alcohol Free
Kosher
Dairy Free
GMO-Free
Halal Suitable
Natural Flavors
No Artificial Colors
Nut-Free
Sugar-Free
Vegan
Soluble
This lemon bakery emulsion delivers a vibrant lemon flavor with bright zest and natural citrus notes.
Size
LorAnn Oils

Product Details

LorAnn® Better Than Extracts™ Lemon Bakery Emulsion has a fresh, zesty lemon flavor with crisp citrus notes and a gentle tang.

Most LorAnn bakery emulsions are water-based, so they won’t evaporate in the high heat of baking the way traditional alcohol-based extracts do, giving your baked goods stronger, longer-lasting flavor and aroma.

Lemon bakery emulsion is ideal for cookies, cakes, brownies and bars, muffins, quick breads, frostings, and more.

1 teaspoon baking extract = 1 teaspoon emulsion

2-oz, 4-oz, & 16-oz sizes packaged in BPA-free, recyclable PET plastic bottles.

Documents

Name Download File type
0758 LEMON EMULSION NP.pdf Loading... pdf
0758 LEMON EMULSION ALLERGEN.pdf Loading... pdf
0758 LEMON EMULSION SPEC.pdf Loading... pdf
0758 Emulsions Usage Guide.pdf Loading... pdf
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